Need a go-to hot dog recipe? This cowboy hot dog recipe balances lean bison franks with bacon, caramelized onions and barbecue sauce.“The aroma of caramelizing onions builds anticipation for these over-the-top bison dogs, loaded with the onions — plus bacon and barbecue sauce.”
1 tablespoon olive oil
1 large yellow onion, cut into half-moons
4 bison or other hot dogs
4 potato hot dog buns
6 tablespoons mayonnaise
2 tablespoons spicy brown mustard, such as Gulden’s
4 tablespoons barbecue sauce
1/2 cup white cheddar cheese, shredded
6 slices cooked bacon, crumbled
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